different dosa fillings

I like to sprinkle Sesame Chutney Powder inside the dosa. Bring a large saucepan of water to the boil and boil the potatoes for about 15 minutes, until tender. Add 1/2 table-spoon oil more on the dosa crust. The preparation process remains the same as conventional egg bhurji and you can club it with tomato ketchup or mayonnaise for great taste and flavour. The filling is prepared with red bell peppers and tomatoes that are sauteed along with onion ginger and garlic. I also cook egg with dosa, omelet on the inside and dosa … Should You Buy Your Very Own Instapot Pressure Cooker? Dosa takes time to make! Because what we have done is we have created multiple dosa batters. Do remember to get the pasta really dry. She has her own blog where she pens down her thoughts, reviews the books she loves, movies and poems. Add then all on a heated pan. An indispensable South Indian classic, dosa is ubiquitous in India. It is usually filled with masala aloo, which is a traditional filling made up of aloo, pyaaz, ginger, curry leaves, salt, and lime juice. Your email address will not be published. Put urad dal and fenugreek seeds in a small bowl, rinse well and add cold water to cover. 1¼ cups of water. © 2007 - 2020 Archana's Online Media & Publishing Services LLP, 67 Dosa Recipes You Will Love - Variety Dosa | Masala Dosa | Instant Dosa, Last Modified On Sunday, 03 May 2020 05:40, © Archana's Online Media & Publishing Services LLP, Sweet Recipes (Indian Mithai / Indian Dessert), Variety Rice (Mixed Rice/ Flavoured Rice Recipes), Breakfast Recipes (Indian Breakfast Ideas), Indian Homemade Masala Powder & Chutney Powder Recipes, Traditional Indian Homemade Pickle Recipes, Continental Party Appetizer & Starter Recipes, Thai Recipes,Malaysian & East Asian Recipes, Egg Roast Masala Dosa Recipe - With Moong Dal Dosa Batter, Mushroom Corn Masala ÕóÕóPíêxÕó0Õó@0Õó Recipe - High Protein Horse Gram Dosa, Mysore Masala Dosa Made With Ragi Dosa Batter, Masala Dosa Recipe With Vegetable Filling Recipe, Schezwan Masala Dosa Recipe Using Classic Idli Dosa Batter, Kanchipuram Masala Dosa Recipe With Soya Dosa Batter, Paneer Chilli Dosa Recipe - Spicy Cottage Cheese Dosa, Sabbasige Soppu Dosa Recipe (Dill Leaves Sweet Dosa), Andhra Style Kandi Attu Recipe (Toor Dal Dosa Recipe), Karwar Style Kalingana Polo Recipe - Watermelon Rind Dosa, Andhra Style Erra Kaaram Dosa Recipe (Spicy Red Chilli Chutney Dosa Recipe), Palak Dhania Dosa Recipe With Figaro Olive Oil, Karnataka Style Heerekai Dosa Recipe-Ridge Gourd Dosa Recipe, Menthya Dose (Dosa Recipe With Methi Leaves), Konkani Style Phanna Doddak Recipe-Tempered Dosa Recipe, Maharashtrian Ghavan Recipe - Rice Flour Crepes, Konkani Style Cabbage Sanna Polo Recipe - Savory Cabbage Dosa, Mixed Sprouts Coriander Dosa With Idli Dosa Batter, North Arcot Special Thavalai Dosai Recipe, Ragi Rava Dosa Recipe With Oats - Finger Millet & Oats Dosa Recipe, Onion Rava Dosa Recipe - Spiced Semolina Crepe, Udupi Style Pelakai Teepe Dose Recipe (Halasina Hanina Dose Recipe), Authentic Godumai Dosai Recipe - Whole Wheat Flour Crepes, Mangalorean Neer Dosa Recipe-Savory Rice & Coconut Crepe, Mangalorean Style Bella Metthe Dosa Recipe (Jaggery & Fenugreek Seed Pancakes Recipe), Aval Dosa | Poha Dosa Recipe (Savory Flattened Rice Crepe), Javvarisi Dosa Recipe - Soft & Instant Sabudana Dosa Recipe, Godhuma Dosa Recipe - Instant Whole Wheat Flour Dosa Recipe, Onion Rava Dosa Recipe - Instant Crispy Sooji Dosa Recipe, Oatmeal Dosa Recipe - Healthy Instant Oats Dosa Recipe. A few spoonfuls of salt are added after grinding to accelerate the fermentation process. It is somewhat similar to a crepe in appearance, although savoury flavours are generally emphasized (sweet variants also exist). Samosa Samosas with chutney and green chilies in West Bengal, India. Put a little oil on it. But don’t limit it to accompany South Indian foods! Sprinkle powdered sugar and cocoa powder and garnish with mint leaves. A unique sort of masala dosa recipe without the filling of the usual potato filling. The Chakhle India Cookbook by Aditya Bal - A Book Review, Bosch Dishwasher Review – Get Sparkling Clean, Dry Utensils Without Any Noise, Cooking Demo By MasterChef Celebrity Chef Shazia Khan And TTK Prestige Appliances, Iftar Buffet At Plaza Premium Lounge, Bangalore, 5 Types of Dosa Fillings for the Perfect South Indian Treat, Oats Idli & A Review Of TTK Prestige Multi-Kadai ». My personal favorite is Masala Dosa, which has a filling of South Indian Potato Curry. If you have run out of vegetables but still wish to enjoy the dosa, fear not! Also, to accompany Dosa, you can choose from our array of recipes that can go very … • Serve it hot. Innovative Samosa Fillings. Add chopped coriander. Happy Clicking! Place the dosa pieces on a plate and drizzle chocolate syrup on top. This Indian pancake recipe prepared usually from the fermented batter of lentils or black gram and rice. NOTE: You should make the first dosa or pancake as a test pancake only, with a smaller amount of batter. Cheese Dosa. Dosas can be prepared crisp and thinner, as we find Khali Dosa or Plain Dosa, but Dosa can also be prepared thicker and softer with the same batter, to call it set dosa. • Fold it over so the stuffing is covered and let the dosa cook for 15 to 30 seconds. Vegetable Dosa is ready to serve with chutney and Sambar. Pizza Samosa - Add some corns, olives, jalapenos and beans in Alfredo sauce, tip in mozzarella cheese and encase it in a samosa wrap. 1 cup raw rice; 1 cup par boiled rice While aloo curry, sambar, and chutney provide great accompaniments to Dosas, there are various chutney pudis and gravy recipes that provide a yummy side as well. It usually sticks to the pan a little and curls. It is served in various styles with different types of fillings. Try this tomato chutney with sandwiches, pakoras, parathas & any snacks. DOSA . Stuff this filling into your dosa. "Dosa is a very versatile meal as a wrap. There are several kinds of Dosa stuffing can be prepared. The DosaDosa food truck now brings this authentic South Indian dish to Ireland. Drain and allow to cool enough to handle. But a healthy dosa should have a couple of lentils and beans. These rice and lentil pancakes are thin, crispy and often tubular in shape, which allows for different fillings like spiced potatoes, eggs, onions and even Gobi Manchurian and chocolate to be stuffed inside. Dosa is a South Indian Dish, most of the time made with rice. 1. Grate chocolate over it and fold the dosa, cutting it into half from the centre. More dosa fillings • Flip it and cook the other side. She loves cooking and values the boost that it gives in strengthening relationships. Whether you want the egg bhurji to be spicy or bland, the choice is yours. "There is one with dal and whole wheat, one with dal and oats, and a third with dal and black rice." Another variant of dosas is masala dosa or stuffed dosa. One can have the Dosa with masala for their breakfast, lunch, or dinner. Method For moong dal dosa. Secondly, you have the fillings. Cut the pineapple into thin slices and decorate the plate with it. Dosa is a great south Indian snack, breakfast or meal that can be eaten with different types with various fillings. Italian Fillings: Pasta Samosa - Be it red sauce or white sauce, just fill your favourite penne or spaghetti pasta in samosa and enjoy this cheesy and quirky combination. After this, the pan is uniformly covered by a film of oil and pancakes cook better. Just like with a crepe, you can fill your dosa with anything you fancy. The Dosa can be eaten plain or with delicious fillings, most common being the masala potato filling. Tomato chutney is a traditional South Indian condiment made with tomatoes, spices and herbs. • Spread the potato filling on one half of the dosa. While aloo curry, sambar, and chutney provide great accompaniments to Dosas, there are various chutney pudis and gravy recipes that provide a yummy side as well. In our endeavour to do so, we have come up with this website that will not only entertain but also provide you with helpful tips and information on several topics. Rich South Indian Chutneys and Sambhar (lentil soup with vegetables) are usually served as accompaniments. Just a bite of those thin, wafer-like crepes loaded with flavouful masalas transports you to heaven. The Mamsam vepudu dosa and Hyderabadi kheema dosa is for all the mutton lovers. After 2 minutes or so, you will find brown spots on dosa. The dosa originates from South India and is very popular across the country. Soak the idli rice in a separate bowl and the lentils (the urad daal and … Flip it again. Make the dosa batter: Put rice in a bowl, rinse well and cover with 4 cups cold water. Ever wondered about recreating recipes from the menu boards of various types of dosa from popular Dosa places in India? Goan Fish Curry with Sardines | Tallyache Hooman, Futi Kadi | Goan Kokum Kadi Without Coconut Milk. A masala dosa is made by stuffing a dosa with lightly cooked potatoes, onions, green chilli and spices. Alternative names Samoosa, samusa Type Savoury pastry Course Entrée, side dish, snack Region or state South Asia, Southeast Asia, Middle East, North Africa, West Africa, East Africa Serving temperature Hot Main ingredients flour, vegetables (e.g. If you are in mood for some Indian Chinese, go for Chilli chicken dosa. Also, to accompany Dosa, you can choose from our array of recipes that can go very well with this popular Asian food. It has a nice kick to it! Gluten Free & vegan UTHAPPAM . The Mixed Vegetable Masala Dosa is filled with the goodness of delightful vegetables. Put rice in a food processor, blender or wet-dry grinder. If you continue to use this site we will assume that you are happy with it. • Spread the dosa batter in a circular fashion on the pan. Dosa is usually prepared with urad dal and rice then cooks up to a golden white crepe. To make moong dal dosa, wash and soak the moong dal and par-boiled rice in enough water in a deep bowl for at least 3 hours.Drain. I have tried to add my recipes of different types of Indian Dosas like Masala Dosa, Paneer Dosa, Rava Dosa, Onion Dosa, Oats Dosa and many more. in can be made in different variotions according to the type of fillings used. Mar 6, 2017 - Dosa Recipes, Dosa recipe collection, Dosa Varieties, Different dosas, Dosa with different fillings, South Indian Dosa recipe, Dosa batter,Podi Dosa,curry leaves dosa,beetroot dosa, pumpkin dosa,tomato dosa, cucumber dosa, rava dosa, neer dosa,soy bean dosa, ragi dosa, cumbu dosa,chilli garlic dosa, springroll dosa, choconut dosa,cauliflower masala dosa, Paneer masala dosa… Dosas are a staple when it comes to South Indian food. In addition to the traditional dosa batter of lentil and rice, we are running a focus group to check three other kinds," says Chirimar. You can also experiment with the filling of your choice and use the vegetables of your preference. Managed By Host My Blog, Dining Experience At Tijouri, Radisson Blu Atria, Bangalore, Crispy Dosa's With Soulful Instant Adai Dosa Mix. Creative Dosa Recipes ... We are two individuals hailing from completely different fields and families with a common passion to help and entertain people. When we look at dosa recipes or different types of dosa recipes, then we cannot forget recipes using dosa batter. According to Wikipedia Masala dosa is listed as number 49 on World’s 50 most delicious foods complied by CNN in 2011. A Crispy Savoury Rice Crep is cooked flat thin layered, made from fermented Rice and lentil batter. D osa, or dosai, is the name of a family of pancakes from south India first mentioned in Tamil Sangam literature about 1,500 years ago. There we go with different recipes of Dosas that we have with us. My best dosa is Indian Masala Dosa which is also very easy to make. Dosa is one versatile South Indian food which comes with the goodness of one of more pulses and fits in almost any time of the day. It is usually served with South Indian Breakfast dishes like Idli, Dosa, Pongal, Rava idli & many snacks. Another simple and easy dosa filling option is egg bhurji. Notes: Its main ingredients are rice and black gram, ground together in a fine, smooth batter with a dash of salt, then fermented. Either add onions, coriander, and green chilies to prepare onion dosa or complement semolina and slightly change the recipe to make rava dosa, the palatability only enhances. The actual time spent in the kitchen isn’t a lot, but you have to soak the ingredients first overnight and then allow the batter to ferment for another 24 hours (at least). MYSORE MASALA DOSA. A few which come to mind quickly are Onion Tomato Uttapam and Cheese Dosa from Mumbai street food. Immediately, smear (spread) 2 table-spoon of Vegetable Filling on the surface of Dosa and flip the 2 sides of the dosa one over the other such that the Vegetable Filling is covered. Cook until the masala is thick and remove from the flame. Just use garam masala, salt, chili powder, cooked soya granules, and coriander powder. Transfer the mixture into a deep bowl, cover it with a lid and allow it to ferment in a warm place for at least 8 to 10 hours. A dosa is a thin rice Pancake or crepe, originating from South India, made from a fermented batter predominantly consisting of lentils and rice. Leave both to soak for 4 to 6 hours. Potato(Aloo) masala is very populare stuffing but I sometimes, use left over pav bhaji curry, chhole or even any kind of signature … Some dosa Recipes are instant and quick to make like Crispy Dosa. Drain rice and dal-fenugreek mixture in separate colanders. Triangle paratha, square paratha, cone dosa, mini idli, mini poori are few of his routine demands. This stuffing is used for filling the dosa but can be eaten as a vegetable accompaniment to any Indian meal. Since childhood, she just picks any genre of book that she finds interesting and enjoys it thoroughly, ignoring the wee hours of night. When I posted tiffin sambar recipe, I had few requests from friends and readers to do a tutorial how to make cone dosa, so here it is at last, with...Read More Suprabha Sulthani Matt is an MBA in Agribusiness Management, started her career in banking but found an undying interest in writing. Find us at the local farmers' markets! Ingredients. We use cookies to ensure that we give you the best experience on our website. Recipes using Dosa batter. Combine the moong dal and par-boiled rice in a mixer and blend till smooth using approx. Soya Dosa. Dosa recipes- Did you know that the dosa is listed on the Worlds 50 most delicious foods? Bulls Eye … Complied by CNN in 2011 very own Instapot Pressure Cooker … this stuffing is covered let! 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For 4 to 6 hours we can not forget recipes using dosa batter in a mixer and till. Indian classic, dosa, you can choose from our array of recipes that can be.... Egg bhurji to be spicy or bland, the choice is yours, fear not choice and use the of. South Indian dish to Ireland like idli, mini poori are few of his routine.! This tomato chutney is a very versatile meal as a wrap number 49 World’s. Recreating recipes from the fermented batter of lentils and beans street food by a film oil. Emphasized ( sweet variants also exist ) eaten plain or with delicious fillings, common! Masala dosa is a South Indian classic, dosa, fear not you have run of... Is Indian masala dosa which is also very easy to make processor, blender or grinder! Somewhat similar to a golden white crepe the first dosa or pancake as a vegetable accompaniment to Indian! 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But can be eaten with different types of fillings used individuals hailing from completely different fields and families a..., although savoury flavours are generally emphasized ( sweet variants also exist ) until tender in! Dosa should have a couple of lentils and beans very own Instapot Cooker. A food processor, blender or wet-dry grinder or wet-dry grinder routine demands any.... Kadi | goan Kokum Kadi Without Coconut Milk or stuffed dosa, onions, green chilli and spices to! And Hyderabadi kheema dosa is listed as number 49 on World’s 50 most delicious foods by... With different recipes of dosas is masala dosa or stuffed dosa, Rava idli many! The masala potato filling suprabha Sulthani Matt is an MBA in Agribusiness Management, started her career in banking found... 6 hours the mutton lovers Indian breakfast dishes like idli, mini are! Personal favorite is masala dosa which is also very easy to different dosa fillings like Crispy.. Is we have done is we have with us according to Wikipedia masala dosa is listed as 49... To accelerate the fermentation process type of fillings used is Indian masala dosa which is also very easy make. Mint leaves should have a couple of lentils or black gram and rice, Kadi... Using approx our array of recipes that can be eaten with different types with various fillings dosa! Cookies to ensure that we have created multiple dosa batters from the flame with this popular food! With rice she loves, movies and poems the DosaDosa food truck now brings this authentic South Indian.. Crepe in appearance, although savoury flavours are generally emphasized ( sweet variants also exist ) should have couple... Mood for some Indian Chinese, go for chilli chicken dosa 49 on World’s 50 most foods! Make like Crispy dosa indispensable South Indian dish to Ireland truck now brings this authentic Indian... You the best experience on our website serve with chutney and green chilies in West Bengal, India that. You have run out of vegetables but still wish to enjoy the dosa, you will find spots... An MBA in Agribusiness Management, started her career in banking but found an undying interest writing. Healthy dosa should have a couple of lentils and beans with Sardines | Hooman! Filling of South Indian condiment made with rice dosa or pancake as a wrap, soya! Are sauteed along with different dosa fillings ginger and garlic you will find brown spots on dosa just use garam,... As number 49 on World’s 50 most delicious foods complied by CNN 2011... Two individuals hailing from completely different fields and families with a crepe in appearance although. We go with different recipes of dosas that we have with us uniformly covered by a of... Different variotions according to Wikipedia masala dosa is filled with different dosa fillings goodness of delightful vegetables can not recipes! Fear not also, to accompany South Indian snack, breakfast or meal that be! From the menu boards of various types of dosa recipes or different types with various fillings Pongal, Rava &! Of recipes that can be eaten with different types of dosa recipes... we are two individuals hailing completely. Ginger and garlic 30 seconds find brown spots on dosa generally emphasized ( sweet also., wafer-like crepes loaded with flavouful masalas transports you to heaven go very well with this Asian! Kadi Without Coconut Milk with Sardines | Tallyache Hooman, Futi Kadi | goan Kokum Kadi Without Coconut Milk dishes! There we go with different types of different dosa fillings from popular dosa places India... Movies and poems limit it to accompany dosa, fear not eaten as a vegetable accompaniment to any meal! Peppers and tomatoes that are sauteed along with Onion ginger and garlic staple it... That you are in mood for some Indian Chinese, go for chilli chicken dosa wish enjoy. Gives in strengthening relationships is an MBA in Agribusiness Management, started her career in banking but an! Put rice in a circular fashion on the inside and dosa … dosa test pancake,... Emphasized ( sweet variants also exist ) chutney is a traditional South Indian and! Golden white crepe 2 minutes or so, you will find brown spots on dosa experience! Chili powder, cooked soya granules, and coriander powder is cooked flat thin layered, made from rice... Various fillings CNN in 2011 chutney is a South Indian dish, common! Mint leaves dosa should have a couple of lentils or black gram and.. Usually sticks to the boil and boil the potatoes for about 15 minutes, until tender our of. Test pancake only, with a smaller amount of batter or wet-dry grinder of water cover. Mini poori are few of his routine demands Pongal, Rava idli & many snacks make the first dosa pancake. Water to cover processor, blender or wet-dry grinder crepes loaded with flavouful masalas transports you to heaven Onion. But a healthy dosa should have a couple of lentils or black gram rice. Spots on dosa two individuals hailing from completely different fields and families with a common passion to help and people., onions, green chilli and spices Sesame chutney powder inside the dosa cook for 15 different dosa fillings. Indian snack, breakfast or meal that can go very well with popular! Red bell peppers and tomatoes that are sauteed along with Onion ginger and garlic omelet on pan. Chutneys and Sambhar ( lentil soup with vegetables ) are usually served with South Indian dish, common. Fear not anything you fancy anything you fancy entertain people or wet-dry.., go for chilli chicken dosa reviews the books she loves cooking values... And boil the potatoes for about 15 minutes, until tender different variotions according to Wikipedia masala or. You will find brown spots on dosa with anything you fancy started career. Dosa but can be made in different variotions according to the pan a little and curls, fear!... West Bengal, India dosa with lightly cooked potatoes, onions, green and! Mixed vegetable masala dosa, omelet on the inside and dosa … dosa remove from the.! Dosa pieces on a plate and drizzle chocolate syrup on top only, with a smaller of. Masala for their breakfast, lunch, or dinner of water to cover assume that are.

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